Clos des Panissières 15 x 50 cl (Chasselas)

Chasselas, the aperitif wine par excellence, is undoubtedly the grape variety that best accompanies lake fish as well as cheese dishes such as fondue and raclette. Clos des Panissières is grown on the slopes behind the farm. This clay soil gives this wine a beautiful structure as well as a more marked taste of the terroir. Best consumed at a temperature of 7 to 9 ° C.